Kefir
Kefir, 3,2%, 1L
| Nutritional values (100 g) | |
|---|---|
| Energy | 239 kJ / 57 kcal |
| Fat | 3,2 g |
| of which saturates | 2,2 g |
| Carbohydrate | 3,9 g |
| of which sugars | 3,8 g |
| Protein | 3,2 g |
| Salt | 0,1 g |
Product description
Kefir, 3,2%, 1L.
Our kefir is tandy cultured milk that is high in protein. Thanks to our exclusive blend of kefir cultures, each 1g of kefir contains 1x10^7 live and active cultures CFU.